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Cottesloe Beach

Vanilla | Toffee | Honey


Cottesloe Beach

£24.00
£24.00

OUR RECOMMENDED BREW METHOD:

So, you've got your hands on Cottesloe Beach – an absolute ripper of a coffee! This time, we're taking it to the AeroPress for a smooth, vibrant brew that really lets those Mexican flavours shine. Start with about 15 grams of your coffee and add it to the AeroPress. Pour in around 220 grams of hot water, just off the boil, and give it a gentle stir to make sure all those grounds are nicely soaked. Pop the filter and cap on, let it steep for about 1–2 minutes, then slowly press down with a steady hand. Pour it into your favourite cup and voilà – you've got a beautifully balanced brew with plenty of character. The AeroPress brings out all those lovely sweet and lively notes while keeping things clean and smooth. Cheers, mate! Enjoy a little taste of Mexico in every sip! ☕🏔️

SAME DAY DISPATCH:


Order before 23:59 & get your order dispatched the next day (excluding weekends)

FREE UK DELIVERY:


Free Royal Mail delivery on all orders over £20 (UK only)

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Mouthfeel

Silky

Sweetness

Mild 

Acidity

Light

Flavour Notes

Vanilla | Toffee |
Honey

About the Coffee

This washed coffee comes from Chiapas in southern Mexico, a region defined by cloud forest, rich volcanic soil and altitudes between 1,300–1,700 MASL. It's here, close to the Guatemalan border, that some of Mexico's most sought-after specialty coffee is grown — carefully picked and processed by hand before making its way to our roastery.
Named after the beach we love back home, Cottesloe Beach brings a mellow, moreish cup with notes of pecan, vanilla, toffee and honey. Best brewed as filter, it's an easy-drinking coffee that's just as good first thing as it is mid-afternoon.

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